Souffléed frittata with cheese and spinach

Method

1. Microwave Spinach Rich Taste following the instructions on the package.
2. Beat the eggs with a fork in a bowl, then add some Parmigiano, milk and diced cheese. Add some salt and pepper.
3. Then add the spinach and pour the mixture in an oven-proof dish after oiling it. Cook in a hot oven at 180 °C for 10 minutes.